Season 1; Episode 14
Categories: Main Dish, Chicken, Fried
Southern Fried Buttermilk Chicken
|3||Pound||Whole chicken||Cut into 8 pieces|
|2||Dashes||Hot Sauce||Any kind|
|3½||Cups||All purpose flour|
Rinse chicken pieces and pat dry.
Mix next 4 ingredients in a medium bowl – add chicken pieces and marinate for about an hour.
Mix remaining ingredients in a large bowl.
Dredge chicken in flour mixture until all sides are coated well.
Fry in a heavy duty skillet with 1½ quart vegetable/canola oil at 350ºF until golden brown.
Line fried chicken on sheet pan and finish by baking in a 350ºF oven for 20 mins or until internal temperature of thickest part is 165ºF or above.
Categories: Side Dish, Bread, Fried
|1½||Cup||Self rising corn meal|
|2||Cups||Self rising flour|
Heat oil in a large skillet to 350º F.
Mix the next ten ingredients in a medium bowl until biscuit consistency (crumbly dough).
Slowly add buttermilk into batter, stirring constantly, until desired consistency is achieved, It should be like a spoonable pudding.
Drop spoonfuls CAREFULLY into the hot oil, fry for 4 minutes and flip to brown evenly. Cook for another 2-3 minutes and remove onto a plate lined with paper towels and reserve.
Categories: Side Dish, Potatoes
Sweet Potato Fries
|5||Large||Sweet potatoes||Sliced into ¼" strips|
Soak cut potatoes in water until ready to cook.
Strain well and pat dry with a paper towel. Fry in 350º F oil for 4 minutes or until they are golden brown. Remove from oil onto a paper towel lined plate and sprinkle with The Edge.
Categories: Main Dish, Fish, Spicy
|1||Pound||Tilapia||in 4 ounce filets|
|2||Parts||Luzianne Creole Spice|
In a heavy skillet, preferably cast iron, heat the pan, and when you are ready to add fish, pour the oil in first.
Mix spices together. Pat the fish liberally with a teaspoon or so of the spice blend on both sides and CAREFULLY place into hot pan.
Cook the first side for 2 minutes or until the edges of the fish start to turn white. Flip the fillet and cook for another 2 minutes.
Remove from pan with a spatula and enjoy!